Exercises with comparatives

http://www.englisch-hilfen.de/en/exercises/adjectives_adverbs/adjectives_comparison_sentences.htm
http://www.englisch-hilfen.de/en/exercises/adjectives_adverbs/adjectives_comparison_sentences2.htm
http://www.englisch-hilfen.de/en/exercises/adjectives_adverbs/adjectives_comparison_as_as.htm

Exercises on American English

http://www.englisch-hilfen.de/en/exercises/british_american/index.php
http://www.englisch-hilfen.de/en/exercises/languages/be_ae.htm
http://www.englisch-hilfen.de/en/exercises/languages/be_ae2.htm
http://www.englisch-hilfen.de/en/exercises/languages/be_ae3.htm

Exercise on prepositions: time, place and direction

Exercise on prepositions: time, place and direction
http://www.englisch-hilfen.de/en/exercises/structures/prepositions_place_time.htm

Exercises on verbal tenses

1. Exercises on Simple present and present continuous
http://www.englisch-hilfen.de/en/exercises/tenses/simple_present_progressive.htm
http://www.englisch-hilfen.de/en/exercises/tenses/simple_present_progressive2.htm
http://www.englisch-hilfen.de/en/exercises/tenses/simple_present_progressive3.htm
2. Exercises on Simple past and past continuous
http://www.englisch-hilfen.de/en/exercises/tenses/simple_past_progressive.htm
http://www.englisch-hilfen.de/en/exercises/tenses/simple_past_progressive2.htm
3. Exercises on Simple past and present perfect
http://www.englisch-hilfen.de/en/exercises/tenses/simple_past_present_perfect.htm
4. Exercises on will-going to
http://www.englisch-hilfen.de/en/exercises/tenses/will_going_to_future.htm
5. Exercises on simple past and past perfect
http://www.englisch-hilfen.de/en/exercises/tenses/past_perfect_simple_past.htm

Grammar Exercises - Articles

You can try to do exercises 1,2 and 3
http://www.englisch-hilfen.de/en/exercises_list/artikel.htm

Yorkshire Pudding

Yorkshire Pudding

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Ingredients

3 cups sifted flour
1/4 teaspoon salt
3 eggs
1 cup milk

Method

Sift flour and salt together. Beat eggs until light and add sifted ingredients.Add milk gradually and beat two minutes with rotary egg beater. Prepare pudding to pour into pan 30 minutes before beef has finished roasting. Place beef to one side of roasting pan and pour off small about of fat. Grease an oblong pan with drippings. Pour Yorkshire Pudding mixture into pan. Return to oven and cook about 30 minutes.Cut into squares and serve with roast beef.

Steak and Kidney Pie

Steak and Kidney Pie

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Ingredients

1 Kidney, beef
4 tablespoons Shortening
2 Onion; chopped
2 pounds Round steak; cubed
1 1/2 tablespoons Worcester sauce
1/2 teaspoon Salt
1/2 teaspoon Pepper
2 tablespoons Butter; softened
2 tablespoons Flour
2 tablespoons Parsley; minced
1 teaspoon Rosemary
1 teaspoon Oregano
Pastry:
1 cup Flour; + 2 teaspoons
1/4 teaspoon Salt
1/3 cup Shortening
2 tablespoons water, cold

Method

Wash the kidney, remove membranes and fat, and cut kidney in 1" cubes. Cube the steak into 1" cubes. Melt the shortening in a heavy pot. Add the onions and cook, stirring often, until well browned. Add the steak and kidneys. When the meat is browned on all sides, pour on 2 cups of boiling water, Worcester, salt, and pepper. Cove and cook over a very low heat for 1 1/2 hours, or until the steak is tender. Preheat the oven to 400 F. Blend the butter with the flour to make a beurre manie. Drop small pellets of this paste into the sauce and stir to thicken it. Put meat and sauce into a deep pie plate and sprinkle with parsley. If you wish to use a pastry topping, roll out the dough and cover the pie plate. Slash the top, crimp the edges, and bake about 30 minutes, or until well browned. Pastry: Mix the flour and salt. Cut in the shortening with a pastry blender. Combine lightly only until the mixture resembles coarse meal or very tine peas; its texture will not be uniform but will contain crumbs and small bits and pieces. Sprinkle water over the flour mixture, a tablespoon at a time, and mix lightly with a fork, using only enough water so that the pastry will hold together when pressed gently into a ball.